Almond Cookies with Nougat and Pistachios As it gets colder outside, it’s the perfect time to start baking cookies, sipping cocoa, and watching all the Harry Potter movies in one go, right? 😄 I absolutely adore marzipan, nougat, and pistachios to the point where I almost ate all the cookies I baked by myself. The … Read more
Chocolate Pumpkin Cake Is the fall vibe slowly creeping in for you, or are you still holding on to summer? I’m totally in the fall mood, no doubt about it! 😍🍂 For a small loaf pan (20cm): Ingredients: 3 tablespoons (45g) vegan butter 3/4 cup (160g) sugar 1 1/2 cups (180g) all-purpose flour 3 … Read more
This ice cream with chocolate cookie pieces is a winner – super easy to make with just 3 ingredients, and you don’t even need an ice cream maker or raw eggs. Ingredients: 2 cups (500 grams) well-chilled heavy cream 1 can (14 ounces or 400 grams) sweetened condensed milk, well-chilled 5.3 ounces (150 grams) Oreo … Read more
Vegan Chocolate Cookies Crispy on the outside, soft on the inside – with this simple chocolate cookie recipe without butter, egg, and milk, you’ll impress not only vegans! Ingredients: 1/2 cup (120 grams) vegan butter or margarine or 1/3 cup (90 grams) oil 1/3 cup (80 grams) sugar 1/2 cup (100 grams) brown sugar … Read more
Apple Pumpkin Bread Rolls 😋 A massive recommendation for baking these incredibly delicious yeast rolls. You’ll need: Yeast Dough: 2/3 cup lukewarm milk 0.7 oz fresh yeast 1/3 cup sugar 1/4 tsp salt 4 cups all-purpose flour + some for rolling 1/2 tsp Pumpkin Spice 1/2 cup softened butter + some for greasing 1 large … Read more
Apple Blueberry Cake – No Gelatin 😍 Fluffy layers, apple chunks, blueberries, and a cream – and your autumn cake is ready. Who wants a slice? For a 24-26 cm (approximately 9-10 inch) cake, you’ll need: Sponge: 5 eggs 130 g (about 1 cup) sugar A pinch of salt 130 g (about 1 cup) all-purpose … Read more
Quick and Easy Nut-Nougat Mini Croissants 😍 It really doesn’t get any faster, and the taste is simply dreamy. Save this recipe for the weekend. For about 14 croissants, you’ll need: 1 roll of fresh puff pastry Nut-Nougat cream (Nutella works best) 1 egg yolk 1 tablespoon milk 1 knife and 1 brush Here’s how … Read more
Pumpkin Spice Cruffins with Zetti Knusperflocken. If you’re not sure what to bake this weekend, you absolutely must try these Pumpkin Spice Cruffins. 🥰 They’re crispy, full of cinnamon, and simply delicious. Making them is super easy. You just need puff pastry, some pumpkin puree, butter, a few spices, and chocolate. For 12 Cruffins, here’s … Read more
Super moist pumpkin waffles – these Pumpkin Spice Waffles are seriously good. 😍 I keep saying it: pumpkin puree just makes everything moister, tastier, better. 😉 For 10 waffles, here’s what you’ll need: 7 ounces (200g) pumpkin puree, homemade or store-bought 3.5 ounces (100g) soft butter + some for the waffle iron 1 packet of … Read more
Creamiest Pumpkin Pie Ever 😉 If you’re a fan of chocolate and pumpkin, you’re going to love this pumpkin pie. 🥰 For a 24-26 cm tart pan, you’ll need: For the Crust: 2 1/4 cups (280g) all-purpose flour 1/4 cup (30g) unsweetened cocoa powder 1/2 teaspoon Pumpkin Spice 7/8 cup (200g) soft butter + 2 … Read more