Creamy Berry Crumble Cake, where both the base and crumble are made from the same dough. It’s super easy to make. MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve combined my passions to create a … Read more
Say hello to the ultimate veggie treat! This cake is crafted with grated zucchini, giving you the softest, most tender sponge that’s layered with the creamiest chocolate frosting. I promise, you won’t even taste the zucchini! Plus, it’s vegan, super easy to make, and incredibly delicious! MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud … Read more
Prepare yourself for the most scrumptious flavors of the season! This cake features the softest sponge packed with the delightful taste of hazelnuts, all harmoniously paired with the creamiest maple frosting. MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, … Read more
This Chocolate Sheet Cake, topped with whipped ganache frosting, easily makes it to the top of my favorite cake list—it’s incredibly moist and tender. The cake? It’s got grated zucchini in it and pairs wonderfully with my no-added-sugar chocolate frosting. You’re going to love it! MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner … Read more
You’re in for a treat with this one—imagine a super moist chocolate sponge packed with sweet, nutty pralines, all topped off with a delightful maple glaze. This cake is seriously hard to resist! MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all … Read more
This cake is the ultimate fall treat—think a moist vanilla sponge filled with cinnamon sugar apples and topped with a sweet glaze. It’s like a classic doughnut but in cake form! MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, … Read more
This cake is basically a sneaky cinnamon roll pretending to be a cake—it’s got a soft cinnamon sponge, a luscious glaze, and a killer buttery cinnamon frosting. MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve … Read more
You all loved the caramel mudcake, so I had to whip up a chocolate version too! 😋 MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve combined my passions to create a platform where I can … Read more
Honestly, I think biscoff makes everything better at this point. MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate curator of this website. As an avid lover of all things dessert, baking, and traveling, I’ve combined my passions to create a platform where I can share my culinary adventures and inspirations with … Read more
This vegan baklava-style cake is a delicious, moist treat with a nutty topping and a swirling filling that gives a taste of baklava. It’s rich and flavorful without being overwhelmingly sweet. Plus, there are options for it to be gluten-free and oil-free too! MariaWelcome to Mariasskitchen.com! I’m Maria Tarrant, the proud owner and passionate … Read more